Pasta and Specialites

Seafood-TortelliniWe add crushed red pepper in most of our dishes. If you do not want your dish spicy, please specify no crushed red pepper. Note: Some dishes we cannot take out the pepper.

We offer locally made Pappardelle’s Mafaldine gluten free pasta for a $3 up-charge. All of our sauces are gluten free.
Most of our pastas are egg free and vegan friendly.

Fettucini Alfredo: $11
Classic Parmigiano-Reggiano cream sauce, topped with parsley and Parmesan (GFO). Grilled chicken (add $4), shrimp ($5), grilled salmon ($6).

Cheese Ravioli: $13
Fresh ravioli locally made by Pappardelle’s with Haystack Mountain Goat Cheese, Herbs de Provence, warm brown
butter sauce, sage, parsley and Parmesan cheese.

Spaghetti with Meatballs: $13
House-made spaghetti sauce, topped with parsley & Parmesan cheese.

Italian Baked “Ziti” with Polidori Sausage: $13
Penne pasta, shredded mozzarella, ricotta cheese, house-made spaghetti sauce, Parmesan & parsley (GFO).

Spaghetti Bolognese: $14
Classic beef and prosciutto ragu, house-made spaghetti sauce, touch of cream, parsley & Parmesan (GFO).

Ernie’s Chicken Parmigiana: $16
Breaded chicken breast, fettuccine noodle, Alfredo sauce and marinara sauce, parsley & Parmesan (GFO).

Grilled Salmon and Angel Hair Pasta: $18
Sautéed white wine and cream sauce, onions, capers, jumbo shrimp, cherry tomatoes (GFO).

Upcoming Events

Wednesday, June 28, 2017

If you bike to Ernie’s, get any one of our bourbons for 1/2 price! Save on gas, just pedal fast!

Monday, July 03, 2017

Ernie’s will be closed on Monday, July 3rd and Tuesday, July 4th for the 4th of July holiday.

See More Events

Open Daily

come in and join us

Monday – Sunday
11am – 12am
Kitchen closes at 11:30pm

Happy Hour
Monday – Saturday
4pm – 6pm & 10pm – Midnight

We accept reservations!

We also offer online ordering.